Behari Qeema Receipe

Behari Qeema Receipe

Ingredients:

 Beef Mince                              1 kg

 Yogurt                                     2 cup

Chopped onion                         4

Big cardamom                          3

 Lemons                                   3

Ginger garlic paste                    2 tbsp

Red chilies paste                       6 pieces

 Green chilies                            6

 Small cardamom                      8

 Mint leaves                              1 bunches

 Yogurt                                     1 cup

 Coriander powder                  2 tsp

 White cumin                            2 tsp

 Chick peas                              2 tbsp  

Bihari masala                            2 tbsp

 Oil                                           4 tbsp

 Salt                                         to taste

Cooking

 Mix red chili and coriander, cumin, big cardamoms, black chick peas, and small cardamom and grind it in the grinder. Add in 2 tbsp oil in the pan, and add in onion. Fry it till they are golden brown. Take it out and keep it aside then add in mince, salt, 1 ginger garlic paste, grinded masala, bihari masala, yogurt, lemons and green chilies. Mix it and add it in the pan fry it untill water dries then dish out qeema and garish it with lemon slices fried onion, mint leaves and serve.