Chocolate Zebra Cake

Chocolate Zebra Cake

Ingredients

Milk                                                     1/4 ltr
Vanilla essence                                     1/4 tsp
Baking powder                                     1 tbsp
Cocoa powder                                     4 tbsp
All purpose flour/maida                         1/4 kg
Eggs                                                     4

Caster Sugar                                        1/4 kg
Oil                                                        1/4 ltr

Method

In a bowl, beat caster sugar & eggs. Add milk, oil & vanilla essence to the beaten mixture then keep on beating till well blend. Then add the flour a little at a time after it divides the mixture into two equal parts. In one part add cocoa powder also mix well and Keep other portion plain. Grease 9 inch baking pan using a measurer first put the plain batter & gently pours in the middle of the baking pan. Instantly put the cocoa batter on top of the plain batter. Do not stop and keep pouring & alternating each batter continuously. Do not wait to mix the batter work quickly

And bake on Pre-heat the oven to 180C for 25-30 minutes you can check it by knife that is it cooked or not if not fully baked bake for 5 minutes extra