Soji ka halwa

Soji ka halwa

Ingredients:

Soji (Semolina Flour)                          3 cup 

Sugar                                                 3 cup

Oil                                                     1 1/2 cup

Water                                                 3 1/2 cup

Cardamom seeds chutti ilaechi            4

Badam / almond                                 3 tbsp

Mewa / raisins                                     3 tbsp

Cooking

In a pan take water add sugar and boil it to make sugar syrup
Fry cardamom in oil then add soji in oil and fry until its color change to golden after frying add sugar syrup  cook when syrup dry out then garnish with almond and raisins

Tasty Soji ka halwa is ready