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Tuesday 21 August 2012

Anar (Pomegranate) Ka sharbat


Anar (Pomegranate) Ka sharbat

Ingredients

Fresh Pomegranate /Anar seed                           2 kg
Sugar                                                               2 1/2 kg
Water                                                               1 kg
                                   

Cooking

Take red fresh Pomegranate and put them in cloth crush them and take their juice only not the solid seed now put water, juice and sugar on the heat and let the cook till to change in thick syrup  
When you want to drink juice take water and syrup mixed them add some sugar it is a tasty drink  

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